39. Bagels Bagels Bagels! Polish Bakery
Bagels! Bagels! Bagels! Bagels have been on my to bake list FOREVER! Inspired by a recent episode of The Great British Bake Off (new series and I’m guessing everyone else is totally addicted to it like...
View ArticleBlog North Awards 2012 Aroundtheworldin80bakes has been shortlisted!
I am so so thrilled! This week I got a surprise email to tell me that Aroundtheworldin80bakes has been Shortlisted for the Blog North Awards 2012 in the BEST FOOD AND DRINK BLOG category! The Blog...
View Article40. Chinese Rice Cakes – Half way aroundtheworldin80bakes!
Hasn’t time flown? One year in and we’re already half way Around the World in 80 bakes and what better destination to reach than China, one of my most favourite places in the world! The Great Wall –...
View Article42. Swedish Tea Ring – the cake for busy bakers
Planning to bake something in advance of an event or special occasion can be difficult. Sponge cake will dry out if baked too far in advance and if you freeze it you can’t ice it beforehand. I seem to...
View Article43. Polvorón – Spanish Christmas Cakes or Mexican Wedding Cakes
Polvoron – you are always on my mind I’ve had Polvorón on my mind for some time. I read about these crunchy little biscuits bites, months and months ago and they’ve been sitting patiently in my ‘Things...
View Article50. Authentic Danish Rye Bread – Rugbrød
Danish Rye Bread My wonderful friends Josh and Mark shared their genuine Danish Rye Bread recipe with me months ago and I’ve been dying to try it! I was going to visit them in Manchester and thought it...
View Article54. Hawaiian Haupai Pie – A Coconut Chocolate Cream Dream
Haupai Hawaiian Coconut Pie Having never visited Hawaii I have absolutely no idea what the traditional cake Hawaiian cake would be until I discovered Haupai Pie. I’ll never look back from this tropical...
View Article55. Giant Punschrulle – Swedish Green Marizpan Rolls
too long for a normal plate – the giant punschelle The Prince family love marzipan. In every shape, form and colour. There is a a rather well known Swedish shop that sells these amazing little green...
View Article42. Swedish Tea Ring – the cake for busy bakers
Planning to bake something in advance of an event or special occasion can be difficult. Sponge cake will dry out if baked too far in advance and if you freeze it you can’t ice it beforehand. I seem to...
View Article43. Polvorón – Spanish Christmas Cakes or Mexican Wedding Cakes
Polvoron – you are always on my mind I’ve had Polvorón on my mind for some time. I read about these crunchy little biscuits bites, months and months ago and they’ve been sitting patiently in my ‘Things...
View Article50. Authentic Danish Rye Bread – Rugbrød
Danish Rye Bread My wonderful friends Josh and Mark shared their genuine Danish Rye Bread recipe with me months ago and I’ve been dying to try it! I was going to visit them in Manchester and thought it...
View Article54. Hawaiian Haupai Pie – A Coconut Chocolate Cream Dream
Haupai Hawaiian Coconut Pie Having never visited Hawaii I have absolutely no idea what the traditional cake Hawaiian cake would be until I discovered Haupai Pie. I’ll never look back from this tropical...
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